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Product Summary: Lactobacillus plantarum HP59 is a high-viability probiotic raw powder designed for dietary supplement brands, fermented food manufacturers, and health product producers. With viable counts ranging from 10B to 200B CFU/g, it supports gut health, improves digestion, and offers stability through advanced VPro® 5-layer microencapsulation. Manufactured in FDA-registered facilities with HALAL certification, ensuring global compliance.
| Attribute | Value |
|---|---|
| Viable Count | 10B-200B CFU/g |
| Storage Temperature | 2°C ~ 8°C sealed cold storage |
| Shelf Life | 24 months under recommended storage |
| Strain Origin | Independent lab culture |
Available CFU concentrations customizable within 10B-200B CFU/g. Packaging sizes and dosage forms (powder, capsule, tablet) can be tailored for private label.
Probiotic strain: Lactobacillus plantarum HP59
Carrier: Maltodextrin
Encapsulation: VPro® 5-layer microencapsulation material for enhanced stability.
Widely used in Food & Beverage, Dietary Supplements, and Fermented Food products:
Client: Overseas Dietary Supplement Brand (US)
Application: Bulk multi-strain probiotic powder for gut health capsules.
Result: Customer’s product sales increased 42% year-on-year; strain viability stable through shelf life. VPro 5-layer microencapsulation ensured high acid-bile resistance.
We offer OEM/ODM services including custom CFU concentration, blending with other strains, private label packaging, and formula development. MOQ: 1KG for single strain raw powder.
Contact: Kevin
Email: kevin@helplifes.com
Tel: +86 135-1234-4323
WhatsApp: +86 158-2126-0907
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Alt Text: Lactobacillus plantarum HP59 probiotic raw powder - bulk packaging for manufacturing
